This cumin roasted cauliflower & tahini soup is velvety creamy with caramelised onions and hints of hummus. PIN this recipe to make it later! In what […]
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Hazelnut & Chocolate Meringue Torte {4 ingredients!} – Plus Ate Six
Do you ever make a recipe and love it so much that you binge make it at least three times in two weeks? Please tell me […]
Continue reading{In My Kitchen} March 2015 – Plus Ate Six
I’ve been back in the kitchen four days now after the Chinese New Year getaway and everything seems to be moving in slo mo with […]
Continue reading{In my hood} The Bird Man – Plus Ate Six
Spring is on it’s way but it’s a little bit shy. The forecast for today is 14C with showers and tomorrow 20C and sunny. Come […]
Continue readingSalted tahini caramel bars {gluten free} – Plus Ate Six
I’m not much of a baker – you may have noticed. There aren’t many sweet things on the blog and those that are tend to […]
Continue readingFilipino Chicken Adobo – Plus Ate Six
The weather is a’changing around these parts and I promise there’s salad, crunchy raw salad on the horizon in the very near future. In the […]
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